Redneck Poutine meets Philly Cheesesteak in our Delicious Fries Recipe

By | January 13, 2018

Welcome to our latest delicious recipe post, where we take two classic dishes and put our own unique spin on them! In today’s recipe, we combine the goodness of Redneck Poutine with the savory flavors of Philly Cheesesteak to create a mouth-watering dish that’s sure to delight your taste buds. If you’re a fan of fries, cheese, and hearty meats, you won’t want to miss this one! So without further ado, let’s dive into our Redneck Poutine meets Philly Cheesesteak Delicious Fries Recipe.

Redneck Poutine meets Philly Cheesesteak in our Delicious Fries Recipe

Introduction

When it comes to comfort food, there’s nothing quite like fries. From shoestring to crinkle-cut, we all have our favorite way of having them. But when you’re craving something extra special, why not try our Redneck Poutine meets Philly Cheesesteak fries recipe? It’s easy to put together and perfect for feeding a crowd.

Ingredients

  • 6-lb prime rib roast, cut and trimmed
  • Butter
  • 2 onions, sliced
  • 1 green bell pepper, sliced
  • 1 red bell pepper, sliced
  • 2 jalapeños, seeded and sliced
  • 1 lb. of shoestring fries
  • Cheez Whiz

Recipe for Philly Cheesesteak Fries

  1. Cut 6-lb prime rib roast into 1/4” slices and trim the fat off, then freeze for 1.5 hours.
  2. In a large skillet melt butter over medium heat, add the sliced onions, green bell pepper, red bell pepper, and jalapeños. Cook until the vegetables are soft and tender.
  3. Add the sliced rib eye steak to the same skillet with the vegetables and continue cooking until steak is browned on both sides and cooked through.
  4. Fry the shoestring fries until crispy and golden brown.
  5. Add the cooked steak and vegetables to the fries in the fryer basket.
  6. Drizzle with Cheez Whiz and serve immediately.

Tips for success

  • Make sure to have everything prepped before you start cooking. This recipe moves quickly, so there’s no time to waste.
  • Use a mandolin slicer to help with the consistency of the steak and vegetables.
  • Always slice against the grain to ensure the steak is tender.

Conclusion

Our Redneck Poutine meets Philly Cheesesteak fries recipe is sure to become a family favorite. With simple ingredients, you can make a dish that everyone will love. Try it out today, and don’t forget to subscribe to our YouTube channel for more delicious recipes.

FAQs

Q: Can I use another type of cheese besides Cheez Whiz?

A: Absolutely! You can use any type of cheese that melts well such as shredded cheddar or mozzarella.

Q: How can I make this recipe spicier?

A: You can increase the heat by leaving the jalapeño seeds in or adding in more spicy peppers such as serranos.

Q: Can this recipe be made in advance?

A: It’s best to serve this recipe immediately after cooking for optimal texture and flavor.

Q: Can I use a different cut of beef besides prime rib?

A: Yes. Any cut of beef that is suitable for steak will work. Just make sure to slice it thinly against the grain.

Q: How can I make shoestring fries at home?

A: You can make shoestring fries by using a mandolin slicer or a julienne peeler to cut the potatoes into thin strips. Then fry them in hot oil until crispy and golden brown.

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